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501. Ginger
502. Oregano
503. Oregano
504. Paprika
505. Crushed red pepper
506. Bread products - fy18 2nd quarter - solicitation 1
507. Dairy products - fy18 2nd quarter - solicitation 1
508. Egg products - fy18 2nd quarter - solicitation 1
509. Dairy
510. Subsistence: kosher meals
511. Soy - no flesh products
512. Form 10 q2 fy18 subsistence-pantry
513. Fy 2018 - 2nd quarter bread/bakery subsistence
514. Fy 2018 - 2nd quarter meat subsistence
515. Fy 2018 - 2nd quarter dairy subsistence
516. Fy 2018 - 2nd quarter kosher subsistence
517. Fy 2018 - 2nd quarter dry goods / frozen items subsistence
518. Form 10 q2 fy18 subsistence-kosher meals
519. Form 10 q2 fy18 subsistence-kosher items
520. Form 10 q2 fy18- beef patty
521. Form 10 q2 fy18- ground beef
522. Form 10 q2 fy18- beef roast
523. Form 10 q2 fy18- chicken leg quarters
524. Form 10 q2 fy18- turkey items
525. Form 10 q2 fy18 subsistence- cheese
526. Form 10 q2 fy18 - beans and dry items
527. Form 10 q2 fy18 -canned items
528. Form 10 q2 fy18 - frozen foods
529. 2nd qtr fy-18 certified religious - kosher
530. 2nd qtr fy-18 national menu - rfq
531. Form 10 q2 fy18 subsistence-pantry
532. 2nd quarter fy 18 sub/kosher requirements - solicitation 1
533. 2nd quarter fy 18 meat requirements - solicitation 1
534. Subsistence fci oxford, wi 2nd quarter - amendment 1
535. Q2 fy2018 subsistence shortening and oil
536. Apricots
537. Fruit cocktail
538. Meal, cold weather (mcw)
539. Master bpa - bpa canine food and treats - usbp san diego
540. Frozen items
541. Dressings/margerine
542. Canned vegtables
543. 15b10718q00012 bread
544. Subsistence fci oxford, wi 2nd quarter - rfq 2b18 - 2b18 memorandum - sf1449 2b18
545. 15b10718q00016 kosher foods
546. Subsistence- 2nd qtr fy18
547. Tortillas
548. Ground turkey
549. Kosher oatmeal, instant, plain
550. Turkey roast
551. Wax beans -- canned
552. Frozen french fries
553. Kosher farina, instant, plain
554. Frankfurters
555. Kosher vegetable juice
556. Salami
557. Frozen tater tots
558. Kosher bread, whole wheat
559. Apples, sliced
560. Subsistence
561. Subsistence
562. Pears
563. Peaches
564. Pineapples
565. Meal, cold weather (mcw)
566. Sausage
567. Allspice
568. Meatball
569. Spice blends
570. Cinnamon
571. Cumin
572. Ginger
573. Oregano
574. Paprika
575. Crushed red pepper
576. Thyme
577. Bread products - fy18 2nd quarter
578. Dairy products - fy18 2nd quarter
579. Egg products - fy18 2nd quarter
580. Food service - 2nd qtr bread - solicitation
581. Food service - 2nd qtr - dairy - solicitation
582. Food service - 2nd qtr - meat - solicitation
583. Food service - 2nd qtr - subsistence - solicitation
584. Qtr 2 fy-18 pastries
585. Qtr 2 fy-18 frozen items
586. Qtr 2 fy-18 vinegar, condiments, and soup base
587. Qtr 2 fy-18 frozen vegetables/fries
588. Qtr 2 fy-18 ground beef
589. Qtr 2 fy-18 beef patties and meatballs
590. Qtr 2 fy-18 roast beef
591. Qtr 2 fy-18 canned tuna
592. Qtr 2 fy-18 chicken leg quarters
593. Qtr 2 fy-18 cereal
594. Qtr 2 fy-18 chicken, boneless/skinless
595. Qtr 2 fy-18 sugar and beverage mix
596. Qtr 2 fy-18 fish
597. Qtr 2 fy-18 chicken patty
598. Qtr 2 fy-18 flour, cornmeal, cornstarch
599. Qtr 2 fy-18 dressings
600. Qtr 2 fy-18 sausage/hotdogs/links
<< Previous  Page 6 of 64  >> 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20   Next >>   All