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901. Dining and lodging for uscgc anacapa - amendment 2
902. Dining and lodging for uscgc anacapa - amendment 1
903. Produce items for central pa - amendment 1
904. Q1 bread
905. Q1 frozen vegetables
906. Q1 pastry
907. Q1 eggs
908. Q1 subsistence
909. Q1 vegetables
910. Q1 fruit
911. Q1 dressings, oil, vinegar
912. Q1 spices
913. Q1 tomato products
914. Q1 beans, rice, pasta
915. Q1 sauce
916. Q1 corn meal, corn starch, flour, non-fat dry milk
917. Form 10 q1 fy18 subsistence-kosher items
918. Q1 pizza, taco shells, tortillas, tortilla chips, french toast, pancakes (premade items)
919. Form 10 q1 fy18 subsistence-kosher meals
920. Q1 jelly, sugar, syrup
921. Q1 soy: no flesh products
922. Q1 butter & margarine
923. Q1 cheese
924. Q1 pork
925. Q1 meat other
926. Form 10 q1 fy18 -canned items
927. Q1 chicken
928. Q1 fish
929. Q1 roast beef
930. Q1 meatballs
931. Q1 ground beef
932. Q1 beef roast
933. Q1 kosher meals
934. Q1 dry storage
935. Q1 subsistence
936. 1st qtr meats fy18
937. Q1 tomato products
938. Form 10 q1 fy18- beef patty and ground beef
939. 1st quarter bread fy18
940. Form 10 q1 fy18- beef roast
941. Form 10 q1 fy18- chicken leg quarters
942. Form 10 q1 fy18- chicken boneless skinless
943. Form 10 q1 fy18- fish
944. 1st quarter kosher
945. Form 10 q1 fy18- pork roast
946. Form 10 q1 fy18- turkey roast, turkey bacon
947. Form 10 q1 fy18 subsistence- cheese
948. 1st qtr subsistence fy18
949. Form 10 q1 fy18 - beans and dry items
950. Form 10 q1 fy18 subsistence-pantry
951. Form 10 q1 fy18 - frozen foods
952. Form 10 q1 fy18- breakfast cakes
953. Resale beef product - (draft)
954. Dining and lodging for uscgc anacapa - combined synoposis/sol
955. Justification and approval document - justification and approval
956. Bulk yellow corn masa flour - solicitation attachment
957. Fdc philadelphia 1st quarter fy18 subsistence - award notice
958. Wild rice, traditionally-harvested for use in domestic food assistance programs - pca
959. Qtr 1: margarine
960. Qtr 1: margarine
961. 1st qtr kosher/common fare - solicitation 1
962. 1st qtr bread fy18 - solicitation 2
963. 1st qtr bread fy18 - solicitation 1
964. Tropical ash tree leaf supply - amendment 1
965. 1st qtr kosher/common fare
966. 1st qtr bread fy18
967. Eggs usp marion fy18 qtr1
968. Food service - 1st qtr - bread - solicitation
969. Usp marion fy18 qtr1 eggs - pre-solicitation
970. Food service - 1st qtr - dairy - solicitation
971. Food service - 1st quarter - meat - solicitation
972. Food service - 1st qtr - subsistence - solicitation
973. Master bpa - fci englewood - bread delivery
974. Master bpa - fci englewood - eggs delivery
975. Dining & lodging for uscgc anacapa
976. Vegetable flavored bouillon
977. Garlic powder
978. All purpose flour
979. Cheese, mozzarella
980. Salt
981. Salad oil
982. Dressing - salad mayo
983. Red pepper
984. Low cal italian salad dressing
985. Sugar
986. Peanut butter
987. Creamy italian dressing
988. Ziti noodles
989. Chicken flavored bouillon
990. Tater tots
991. Lasasgna noodles
992. Elbow macaroni
993. Egg noodles
994. Oregano
995. Kosher meat - 20 ounce chicken chow mein meal
996. Kosher meat - 20 ounce spaghetti and meatballs meal
997. Lime juice
998. Canned wax beans
999. Diet jelly 10 g
1000. Kosher parve - 14 ounce fish fillet meal
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